Cheesy Garlic & Chive Scones
Ingredients
Cheesy Garlic & Chive Scones:
2½ cups plain flour, plus extra for dusting
2 tsp sugar
2 tsp baking powder
1 ½ tsp freshly ground black pepper
½ tsp baking soda
150g frozen Lewis Road Creamery garlic & chive butter, grated
4 spring onions, thinly sliced into rounds
1 bunch chives (10g), finely chopped
1 cup finely grated tasty cheese
250g full-fat sour cream
¼ cup unsweetened Greek yoghurt
1 beaten egg, for egg wash